Lund, B M <br/><br/>
Ecosystems in vegetable foods.  [electronic resource] 

 -  Society for Applied Bacteriology symposium series  1992 
 - 115S-26S p.  digital 
<br/><br/> Publication Type: Journal Article; Review 
<br/><br/><label>ISSN: </label>0300-9610 
<br/><br/><label>Standard No.: </label>10.1111/j.1365-2672.1992.tb03631.x  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Bacteria--growth & development<br/>Botulism--etiology<br/>Clostridium botulinum--growth & development<br/>Food Microbiology<br/>Fruit--microbiology<br/>Humans<br/>Vegetables--microbiology