TY  - GEN
AU  - Havea,Palatasa
AU  - Carr,Alistair J
AU  - Creamer,Lawrence K
TI  - The roles of disulphide and non-covalent bonding in the functional properties of heat-induced whey protein gels
SN  - 0022-0299
PY  - 2004///1028
KW  - Chemical Phenomena
KW  - Chemistry, Physical
KW  - Disulfides
KW  - chemistry
KW  - Dithiothreitol
KW  - Electrophoresis, Polyacrylamide Gel
KW  - Gels
KW  - Hot Temperature
KW  - Microscopy, Electron
KW  - Milk Proteins
KW  - Rheology
KW  - Sodium Dodecyl Sulfate
KW  - Solutions
KW  - Whey Proteins
N1  - Publication Type: Journal Article; Research Support, Non-U.S. Gov't
UR  - https://doi.org/10.1017/s002202990400024x
ER  -