Cross, D E <br/><br/>
Effects of the inclusion of Thymus vulgaris L. oil in diets with and without enzymes, on nutrient digestibility in broilers.  [electronic resource] 

 -  British poultry science  Apr 2004 
 - S22-3 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>0007-1668 
<br/><br/><label>Standard No.: </label>10.1080/00071660410001698056  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animal Feed<br/>Animal Nutritional Physiological Phenomena<br/>Animals<br/>Chickens--growth & development<br/>Endo-1,4-beta Xylanases--pharmacology<br/>Energy Metabolism--drug effects<br/>Feces--chemistry<br/>Glycoside Hydrolases--pharmacology<br/>Nitrogen--metabolism<br/>Plant Oils--administration & dosage<br/>Thymus Plant