Mimica-Dukic, Neda <br/><br/>
Antimicrobial and antioxidant activities of Melissa officinalis L. (Lamiaceae) essential oil.  [electronic resource] 

 -  Journal of agricultural and food chemistry  May 2004 
 - 2485-9 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>0021-8561 
<br/><br/><label>Standard No.: </label>10.1021/jf030698a  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Anti-Infective Agents--analysis<br/>Antioxidants--analysis<br/>Bacteria--drug effects<br/>Chromatography, Thin Layer<br/>Free Radical Scavengers--pharmacology<br/>Fungi--drug effects<br/>Gas Chromatography-Mass Spectrometry<br/>Lipid Peroxidation--drug effects<br/>Melissa--chemistry<br/>Oils, Volatile--chemistry<br/>Plant Oils--chemistry