Zalacain, A <br/><br/>
Stir bar sorptive extraction for the analysis of wine cork taint.  [electronic resource] 

 -  Journal of chromatography. A  Apr 2004 
 - 173-8 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>0021-9673 
<br/><br/><label>Standard No.: </label>10.1016/j.chroma.2003.12.059  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Gas Chromatography-Mass Spectrometry<br/>Phellodendron<br/>Phenols--analysis<br/>Wine