Ronteltap, A <br/><br/>
Sensory testing of recipes masking peanut or hazelnut for double-blind placebo-controlled food challenges.  [electronic resource] 

 -  Allergy  Apr 2004 
 - 457-60 p.  digital 
<br/><br/> Publication Type: Clinical Trial; Journal Article; Randomized Controlled Trial 
<br/><br/><label>ISSN: </label>0105-4538 
<br/><br/><label>Standard No.: </label>10.1046/j.1398-9995.2003.00329.x  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adult<br/>Cooking<br/>Corylus--immunology<br/>Double-Blind Method<br/>Female<br/>Food Hypersensitivity--diagnosis<br/>Humans<br/>Male<br/>Motivation<br/>Peanut Hypersensitivity--diagnosis<br/>Sensation