TY  - GEN
AU  - García,María Angeles
AU  - Oliva,José
AU  - Barba,Albero
AU  - Cámara,Miguel Angel
AU  - Pardo,Francisco
AU  - Díaz-Plaza,Eva María
TI  - Effect of fungicide residues on the aromatic composition of white wine inoculated with three Saccharomyces cerevisiae strains
SN  - 0021-8561
PY  - 2004///0504
KW  - Acids
KW  - analysis
KW  - Alcohols
KW  - Dioxoles
KW  - pharmacology
KW  - Esters
KW  - Fungicides, Industrial
KW  - Odorants
KW  - Pyrimidines
KW  - Pyrroles
KW  - Saccharomyces cerevisiae
KW  - drug effects
KW  - Wine
N1  - Publication Type: Journal Article; Research Support, Non-U.S. Gov't
UR  - https://doi.org/10.1021/jf030546f
ER  -