TY  - GEN
AU  - Xing,Zengtao
AU  - Guo,Qian
AU  - Feng,Zhiyong
AU  - Guo,Ligang
AU  - Liu,Yumin
TI  - [Analysis on the volatile flavor compounds in Agaricus blazei by GC-MS]
SN  - 1001-4454
PY  - 2004///0519
KW  - Agaricus
KW  - chemistry
KW  - Benzaldehydes
KW  - analysis
KW  - Benzyl Alcohol
KW  - Gas Chromatography-Mass Spectrometry
KW  - methods
KW  - Hexanols
KW  - Mycelium
KW  - Volatilization
N1  - Publication Type: English Abstract; Journal Article
ER  -