MEESEMAECKER, R <br/><br/>
[Vitamination of foods].  [electronic resource] 

 -  Maroc medical  Jul 1951 
 - 616-20 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0025-388X 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Dietetics<br/>Food<br/>Humans<br/>Nutritional Sciences<br/>Nutritional Status<br/>Vitamin A<br/>Vitamins