MUNSELL, H E <br/><br/>
Composition of food plants of Central America. V. Nicaragua.  [electronic resource] 

 -  Food research   
 - 355-65 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0095-974X 
<br/><br/><label>Standard No.: </label>10.1111/j.1365-2621.1950.tb16485.x  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Central America<br/>Food<br/>Nicaragua<br/>Plants<br/>Plants, Edible