Vlieg-Boerstra, Berber J <br/><br/>
Development and validation of challenge materials for double-blind, placebo-controlled food challenges in children.  [electronic resource] 

 -  The Journal of allergy and clinical immunology  Feb 2004 
 - 341-6 p.  digital 
<br/><br/> Publication Type: Evaluation Study; Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>0091-6749 
<br/><br/><label>Standard No.: </label>10.1016/j.jaci.2003.10.039  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Allergens--adverse effects<br/>Animals<br/>Controlled Clinical Trials as Topic--methods<br/>Cooking<br/>Double-Blind Method<br/>Eggs--adverse effects<br/>Food Hypersensitivity--diagnosis<br/>Food, Formulated--adverse effects<br/>Humans<br/>Milk--adverse effects<br/>Nuts--adverse effects<br/>Placebos<br/>Taste<br/>Triticum--adverse effects