Gazzolo, Diego <br/><br/>
Levels of S100B protein are higher in mature human milk than in colostrum and milk-formulae milks.  [electronic resource] 

 -  Clinical nutrition (Edinburgh, Scotland)  Feb 2004 
 - 23-6 p.  digital 
<br/><br/> Publication Type: Comparative Study; Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>0261-5614 
<br/><br/><label>Standard No.: </label>10.1016/s0261-5614(03)00084-0  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adult<br/>Brain--growth & development<br/>Calcium-Binding Proteins--analysis<br/>Colostrum--chemistry<br/>Female<br/>Gestational Age<br/>Humans<br/>Infant<br/>Infant Food<br/>Infant Formula--chemistry<br/>Infant Nutritional Physiological Phenomena<br/>Infant, Newborn<br/>Milk, Human--chemistry<br/>Nerve Growth Factors--analysis<br/>S100 Calcium Binding Protein beta Subunit<br/>S100 Proteins--analysis