Wong, Charles S <br/><br/>
Organochlorine compounds in Lake Superior: chiral polychlorinated biphenyls and biotransformation in the aquatic food web.  [electronic resource] 

 -  Environmental science & technology  Jan 2004 
 - 84-92 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't; Research Support, U.S. Gov't, Non-P.H.S. 
<br/><br/><label>ISSN: </label>0013-936X 
<br/><br/><label>Standard No.: </label>10.1021/es0346983  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Biotransformation<br/>Environmental Pollutants--analysis<br/>Fishes<br/>Food Chain<br/>Geologic Sediments--chemistry<br/>Great Lakes Region<br/>Half-Life<br/>Molecular Conformation<br/>Particle Size<br/>Phytoplankton<br/>Polychlorinated Biphenyls--analysis<br/>Tissue Distribution<br/>Zooplankton