Wang, Jian <br/><br/>
Determination of five macrolide antibiotic residues in honey by LC-ESI-MS and LC-ESI-MS/MS.  [electronic resource] 

 -  Journal of agricultural and food chemistry  Jan 2004 
 - 171-81 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0021-8561 
<br/><br/><label>Standard No.: </label>10.1021/jf034823u  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Anti-Bacterial Agents--analysis<br/>Chromatography, Liquid<br/>Erythromycin--analysis<br/>Honey--analysis<br/>Macrolides--analysis<br/>Oleandomycin--analysis<br/>Reproducibility of Results<br/>Spectrometry, Mass, Electrospray Ionization<br/>Spiramycin--analysis<br/>Tylosin--analogs & derivatives