Junge, Karen <br/><br/>
Bacterial Activity at -2 to -20 degrees C in Arctic wintertime sea ice.  [electronic resource] 

 -  Applied and environmental microbiology  Jan 2004 
 - 550-7 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't; Research Support, U.S. Gov't, Non-P.H.S. 
<br/><br/><label>ISSN: </label>0099-2240 
<br/><br/><label>Standard No.: </label>10.1128/AEM.70.1.550-557.2004  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Archaea--metabolism<br/>Arctic Regions<br/>Bacteria--genetics<br/>DNA, Bacterial--analysis<br/>Fluorescent Dyes--metabolism<br/>Ice<br/>In Situ Hybridization, Fluorescence<br/>Indoles--metabolism<br/>Seasons<br/>Seawater--microbiology<br/>Temperature<br/>Tetrazolium Salts--metabolism