Hernández, Marta <br/><br/>
Development of melting temperature-based SYBR Green I polymerase chain reaction methods for multiplex genetically modified organism detection.  [electronic resource] 

 -  Analytical biochemistry  Dec 2003 
 - 164-70 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>0003-2697 
<br/><br/><label>Standard No.: </label>10.1016/j.ab.2003.07.015  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Benzothiazoles<br/>Brassica napus--genetics<br/>DNA, Plant--analysis<br/>Diamines<br/>Fluorescent Dyes--chemistry<br/>Oligonucleotide Array Sequence Analysis--methods<br/>Organic Chemicals--chemistry<br/>Plants, Genetically Modified--classification<br/>Polymerase Chain Reaction--methods<br/>Quinolines<br/>Glycine max--genetics<br/>Temperature<br/>Zea mays--genetics