Valfré, F <br/><br/>
The health benefit of seafood.  [electronic resource] 

 -  Veterinary research communications  Sep 2003 
 - 507-12 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0165-7380 
<br/><br/><label>Standard No.: </label>10.1023/b:verc.0000014208.47984.8c  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Bivalvia<br/>Crustacea<br/>Fatty Acids--analysis<br/>Fishes<br/>Health Promotion<br/>Humans<br/>Octopodiformes<br/>Seafood--standards