Serdula, M <br/><br/>
Assessing consumption of high-fat foods: the effect of grouping foods into single questions.  [electronic resource] 

 -  Epidemiology (Cambridge, Mass.)  Nov 1992 
 - 503-8 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>1044-3983 
<br/><br/><label>Standard No.: </label>10.1097/00001648-199211000-00007  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adolescent<br/>Adult<br/>Alabama<br/>Dietary Fats--administration & dosage<br/>Female<br/>Humans<br/>Male<br/>Middle Aged<br/>Nutrition Assessment<br/>Nutrition Surveys<br/>Surveys and Questionnaires