Rose, D P <br/><br/>
Effects of dietary fish oil on fatty acids and eicosanoids in metastasizing human breast cancer cells.  [electronic resource] 

 -  Nutrition and cancer  1994 
 - 131-41 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, U.S. Gov't, P.H.S. 
<br/><br/><label>ISSN: </label>0163-5581 
<br/><br/><label>Standard No.: </label>10.1080/01635589409514338  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Cell Division--drug effects<br/>Cell Line, Tumor<br/>Diet<br/>Eicosanoids--metabolism<br/>Fatty Acids--metabolism<br/>Female<br/>Fish Oils--administration & dosage<br/>Humans<br/>Lung Neoplasms--etiology<br/>Mammary Neoplasms, Experimental--chemistry<br/>Mice<br/>Mice, Nude<br/>Neoplasm Metastasis<br/>Phospholipases A--metabolism<br/>Phospholipases A2