OTT, M <br/><br/>
[The concept of "done-ness"].  [electronic resource] 

 -  Voeding  Jun 1962 
 - 478-83 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0042-7926 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Cooking<br/>Humans<br/>Perciformes