LOMAKINA, V N <br/><br/>
[On the problem of the method of sanitary-bacteriological control of food items from minced meat].  [electronic resource] 

 -  Gigiena i sanitariia  Apr 1962 
 - 82-3 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0016-9900 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food<br/>Food Inspection<br/>Humans<br/>Meat