PAYENS, T A
ADSORPTION OF EUGLOBULIN ON AGGLUTINATING MILK FAT GLOBULES. [electronic resource]
- Biochimica et biophysica acta Mar 1965
- 576-8 p. digital
Publication Type: Journal Article
0006-3002
10.1016/0926-6585(65)90067-1 doi
Adsorption
Agglutination
Chemical Phenomena
Chemistry, Physical
Fats
Globulins
Glycolipids
Glycoproteins
Lipid Droplets
Milk
Research
Serum Globulins