PAYENS, T A

ADSORPTION OF EUGLOBULIN ON AGGLUTINATING MILK FAT GLOBULES. [electronic resource] - Biochimica et biophysica acta Mar 1965 - 576-8 p. digital

Publication Type: Journal Article

0006-3002

10.1016/0926-6585(65)90067-1 doi


Adsorption
Agglutination
Chemical Phenomena
Chemistry, Physical
Fats
Globulins
Glycolipids
Glycoproteins
Lipid Droplets
Milk
Research
Serum Globulins