SUGII, M <br/><br/>
NEW SULFUR-CONTAINING AMINO ACIDS IN CABBAGE: ISOLATION AND IDENTIFICATION OF L-HOMOMETHIONINE (L-5-METHYLTHIONORVALINE).  [electronic resource] 

 -  Chemical & pharmaceutical bulletin  Sep 1964 
 - 1115-7 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0009-2363 
<br/><br/><label>Standard No.: </label>10.1248/cpb.12.1115  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Amino Acids<br/>Brassica<br/>Chemistry Techniques, Analytical<br/>Research<br/>Sulfur<br/>Vegetables