BIERER, B W <br/><br/>
EFFECT OF CERTAIN ENVIRONMENTAL FACTORS ON TEMPERATURE AND BLOOD OF CHICKS.  [electronic resource] 

 -  Journal of the American Veterinary Medical Association  Apr 1964 
 - 731-3 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0003-1488 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Blood Sedimentation<br/>Body Temperature<br/>Chickens<br/>Erythrocyte Count<br/>Fasting<br/>Hematocrit<br/>Meat<br/>Nutritional Physiological Phenomena<br/>Nutritional Sciences<br/>Nutritional Status<br/>Physiology<br/>Poultry<br/>Research<br/>Temperature<br/>Water