AMBERSON, W R <br/><br/>
PROTEINS AND ENZYME ACTIVITIES OF PRESS JUICES, OBTAINED BY ULTRACENTRIFUGATION OF WHITE, RED AND HEART MUSCLES OF THE RABBIT.  [electronic resource] 

 -  Journal of cellular and comparative physiology  Feb 1964 
 - 7-24 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0095-9898 
<br/><br/><label>Standard No.: </label>10.1002/jcp.1030630103  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Aspartate Aminotransferases<br/>Centrifugation<br/>Electrons<br/>Electrophoresis<br/>L-Lactate Dehydrogenase<br/>Microscopy<br/>Microscopy, Electron<br/>Muscle Proteins<br/>Myocardium<br/>Myoglobin<br/>Rabbits<br/>Research<br/>Serum Albumin<br/>Ultracentrifugation