CAMPLING, R C <br/><br/>
Factors affecting the voluntary intake of food by cows. 6. A preliminary experiment with ground, pelleted hay.  [electronic resource] 

 -  The British journal of nutrition  1963 
 - 263-72 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0007-1145 
<br/><br/><label>Standard No.: </label>10.1079/bjn19630029  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Cattle<br/>Diet<br/>Digestion<br/>Female<br/>Food