FREIMUTH, U <br/><br/>
[Perspective in food chemistry].  [electronic resource] 

 -  Ernahrungsforschung. Berichte und Mitteilungen  1962 
 - 352-63 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food<br/>Food Analysis<br/>Humans