LIARSKII, P P <br/><br/>
[On the problem of establishing the maximum permissible content of strontium 90 in food products].  [electronic resource] 

 -  Gigiena i sanitariia  Jan 1963 
 - 83-9 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0016-9900 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food<br/>Food Contamination<br/>Food Contamination, Radioactive<br/>Strontium