BEIDLER, L M <br/><br/>
Biophysical approaches to taste.  [electronic resource] 

 -  American scientist  Mar 1961 
 - 421-31 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0003-0996 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Biophysical Phenomena<br/>Biophysics<br/>Taste