Busch-Stockfisch, M <br/><br/>
Evaluation of energy requirements from body mass, lean body mass, fat content, and energy intake in GUSI dives.  [electronic resource] 

 -  Undersea biomedical research  Jul 1992 
 - 263-70 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0093-5387 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adult<br/>Body Mass Index<br/>Body Weight<br/>Diving<br/>Ecological Systems, Closed<br/>Energy Intake<br/>Energy Metabolism<br/>Humans<br/>Nutritional Requirements<br/>Pressure<br/>Submarine Medicine