NAKAJIMA, W <br/><br/>
[Studies on the changes in the intestinal flora by the administration of antibiotics. 5. On low-level, longterm administration of chloramphenicol. (Appendix: Food preservation effect of chloramphenicol)].  [electronic resource] 

 -  Nihon saikingaku zasshi. Japanese journal of bacteriology  Apr 1961 
 - 291-5 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0021-4930 
<br/><br/><label>Standard No.: </label>10.3412/jsb.16.291  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Anti-Bacterial Agents<br/>Antibiotics, Antitubercular<br/>Appendix<br/>Chloramphenicol--pharmacology<br/>Food Preservation<br/>Humans<br/>Intestines--microbiology