FEENEY, R E <br/><br/>
Protein chemistry and food research.  [electronic resource] 

 -  Advances in food research  1960 
 - 23-73 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0065-2628 
<br/><br/><label>Standard No.: </label>10.1016/s0065-2628(08)60135-4  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Allergens<br/>Food<br/>Proteins--chemistry<br/>Research