Dabrowska, R <br/><br/>
Comparison of the composition and properties of natural actomyosin from carp (Cyprinus carpio) and rabbit skeletal muscle.  [electronic resource] 

 -  Comparative biochemistry and physiology. B, Comparative biochemistry  1977 
 - 139-42 p.  digital 
<br/><br/> Publication Type: Comparative Study; Journal Article; Research Support, U.S. Gov't, P.H.S. 
<br/><br/><label>ISSN: </label>0305-0491 
<br/><br/><label>Standard No.: </label>10.1016/0305-0491(77)90038-4  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Actins--metabolism<br/>Actomyosin--metabolism<br/>Adenosine Triphosphatases--metabolism<br/>Animals<br/>Calcium--pharmacology<br/>Carps<br/>Electrophoresis, Polyacrylamide Gel<br/>Enzyme Activation--drug effects<br/>Magnesium--pharmacology<br/>Molecular Weight<br/>Muscles--metabolism<br/>Myosins--metabolism<br/>Rabbits<br/>Species Specificity<br/>Troponin--metabolism