Schwartz, Edmund C

"The splice is right": how protein splicing is opening new doors in protein science. [electronic resource] - Chemical communications (Cambridge, England) Sep 2003 - 2087-90 p. digital

Publication Type: Journal Article; Research Support, Non-U.S. Gov't; Research Support, U.S. Gov't, P.H.S.; Review

1359-7345

10.1039/b304989m doi


Biotechnology--methods
Protein Engineering--methods
Protein Splicing
Recombinant Fusion Proteins--chemical synthesis