ZUCKER, H <br/><br/>
Evaluation of pumpkin seed meal as a source of protein for swine using a depletion-repletion technique.  [electronic resource] 

 -  The Journal of nutrition  Jun 1958 
 - 327-34 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0022-3166 
<br/><br/><label>Standard No.: </label>10.1093/jn/65.2.327  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animals<br/>Cucurbita<br/>Humans<br/>Meals<br/>Proteins<br/>Seeds<br/>Swine