CHIBNALL, A C <br/><br/>
Studies on the amide and C-terminal residues in proteins. 5. Estimation of asparagine and glutamine residues.  [electronic resource] 

 -  The Biochemical journal  Jan 1958 
 - 122-8 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0264-6021 
<br/><br/><label>Standard No.: </label>10.1042/bj0680122  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Amides<br/>Asparagine<br/>Glutamine<br/>Proteins