ALSOP, B <br/><br/>
Nutritional status of the aged in Michigan.  [electronic resource] 

 -  Journal of the American Dietetic Association  Sep 1956 
 - 810-5 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0002-8223 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Aging<br/>Ascorbic Acid--blood<br/>Carotenoids--blood<br/>Hemoglobins<br/>Humans<br/>Michigan<br/>Nutritional Status<br/>Vitamin A--blood<br/>Vitamins