NAGY, E <br/><br/>
[Microflora of various types of meat].  [electronic resource] 

 -  Nepegeszsegugy  May 1954 
 - 124-7 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0369-3805 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Bacteriology<br/>Humans<br/>Meat--microbiology