TY  - GEN
AU  - Majewski,M C
TI  - Food safety: the HACCP approach to hazard control
SN  - 1350-9349
PY  - 1993///0917
KW  - Consumer Product Safety
KW  - Decision Trees
KW  - Food Handling
KW  - Food Inspection
KW  - Forecasting
KW  - Humans
N1  - Publication Type: Journal Article
ER  -