Harnack, Lisa <br/><br/>
Dietary intake and food sources of whole grains among US children and adolescents: data from the 1994-1996 Continuing Survey of Food Intakes by Individuals.  [electronic resource] 

 -  Journal of the American Dietetic Association  Aug 2003 
 - 1015-9 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0002-8223 
<br/><br/><label>Standard No.: </label>10.1016/s0002-8223(03)00470-x  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adolescent<br/>Adolescent Nutritional Physiological Phenomena<br/>Child<br/>Child Nutritional Physiological Phenomena<br/>Child, Preschool<br/>Diet--statistics & numerical data<br/>Edible Grain<br/>Humans<br/>Interviews as Topic<br/>Logistic Models<br/>Nutrition Assessment<br/>United States