Malone, Mark E <br/><br/>
Gelled emulsion particles for the controlled release of lipophilic volatiles during eating.  [electronic resource] 

 -  Journal of controlled release : official journal of the Controlled Release Society  Jun 2003 
 - 227-41 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0168-3659 
<br/><br/><label>Standard No.: </label>10.1016/s0168-3659(03)00179-2  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Delayed-Action Preparations--chemistry<br/>Eating--drug effects<br/>Emulsions--chemistry<br/>Gels--chemistry<br/>Humans<br/>Lipids--chemistry<br/>Mastication--drug effects