TY  - GEN
AU  - Yoon,Jong-Won
AU  - Jeon,Eun-Joo
AU  - Jung,Il-Hun
AU  - Min,Mee-Jung
AU  - Lee,Hye-Young
AU  - Kim,Myo-Jeong
AU  - Baek,Jin-Sook
AU  - Lee,Hee-Seob
AU  - Park,Cheon-Seok
AU  - Oh,Sangsuk
AU  - Park,Kwan-Hwa
AU  - Moon,Tae-Wha
TI  - Maltosyl-erythritol, a major transglycosylation product of erythritol by Bacillus stearothermophilus maltogenic amylase
SN  - 0916-8451
PY  - 2003///0902
KW  - Analysis of Variance
KW  - Chromatography, High Pressure Liquid
KW  - Chromatography, Thin Layer
KW  - Erythritol
KW  - chemistry
KW  - Geobacillus stearothermophilus
KW  - enzymology
KW  - Glycoside Hydrolases
KW  - metabolism
KW  - Glycosylation
KW  - Humans
KW  - Magnetic Resonance Spectroscopy
KW  - methods
KW  - Maltose
KW  - analogs & derivatives
KW  - Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization
KW  - Sweetening Agents
KW  - Taste
N1  - Publication Type: Journal Article; Research Support, Non-U.S. Gov't
UR  - https://doi.org/10.1271/bbb.67.525
ER  -