Rodríguez-Bencomo, Juan J <br/><br/>
Determination of major compounds in sweet wines by headspace solid-phase microextraction and gas chromatography.  [electronic resource] 

 -  Journal of chromatography. A  Mar 2003 
 - 13-22 p.  digital 
<br/><br/> Publication Type: Comparative Study; Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>0021-9673 
<br/><br/><label>Standard No.: </label>10.1016/s0021-9673(03)00211-5  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Acetates--analysis<br/>Alcohols--analysis<br/>Chromatography, Gas--instrumentation<br/>Microchemistry--instrumentation<br/>Principal Component Analysis<br/>Reference Standards<br/>Reproducibility of Results<br/>Wine--analysis