Zhu, Li <br/><br/>
Relationship between stability of folding intermediates and amyloid formation for the yeast prion Ure2p: a quantitative analysis of the effects of pH and buffer system.  [electronic resource] 

 -  Journal of molecular biology  Apr 2003 
 - 235-54 p.  digital 
<br/><br/> Publication Type: Comparative Study; Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>0022-2836 
<br/><br/><label>Standard No.: </label>10.1016/s0022-2836(03)00249-3  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Amyloid--chemistry<br/>Anilino Naphthalenesulfonates--metabolism<br/>Buffers<br/>Circular Dichroism<br/>Dimerization<br/>Glutathione Peroxidase<br/>Hydrogen-Ion Concentration<br/>Models, Chemical<br/>Models, Molecular<br/>Phosphates--chemistry<br/>Prions--chemistry<br/>Protein Denaturation<br/>Protein Folding<br/>Protein Structure, Tertiary<br/>Saccharomyces cerevisiae Proteins--chemistry<br/>Spectrometry, Fluorescence<br/>Temperature<br/>Thermodynamics<br/>Tromethamine--chemistry