TY  - GEN
AU  - Sichert-Hellert,Wolfgang
AU  - Kersting,Mathilde
TI  - Impact of fortified breakfast cereals on iron intake in German children and adolescents
SN  - 0277-2116
PY  - 2003///0716
KW  - Adolescent
KW  - Child
KW  - Child, Preschool
KW  - Edible Grain
KW  - Energy Intake
KW  - Female
KW  - Food, Fortified
KW  - Germany
KW  - Humans
KW  - Iron, Dietary
KW  - administration & dosage
KW  - Longitudinal Studies
KW  - Male
KW  - Nutrition Policy
N1  - Publication Type: Journal Article; Research Support, Non-U.S. Gov't
UR  - https://doi.org/10.1097/00005176-200301000-00029
ER  -