Birmingham, Neil <br/><br/>
Relative immunogenicity of commonly allergenic foods versus rarely allergenic and nonallergenic foods in mice.  [electronic resource] 

 -  Journal of food protection  Dec 2002 
 - 1988-91 p.  digital 
<br/><br/> Publication Type: Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>0362-028X 
<br/><br/><label>Standard No.: </label>10.4315/0362-028x-65.12.1988  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Allergens--analysis<br/>Animals<br/>Dietary Proteins--immunology<br/>Disease Models, Animal<br/>Food Analysis<br/>Food Hypersensitivity<br/>Immunoglobulin E--blood<br/>Immunoglobulin G--blood<br/>Injections, Intraperitoneal<br/>Mice<br/>Mice, Inbred C57BL<br/>Plant Proteins--analysis