Schwenk, Thomas L <br/><br/>
When food becomes a drug: nonanabolic nutritional supplement use in athletes.  [electronic resource] 

 -  The American journal of sports medicine   
 - 907-16 p.  digital 
<br/><br/> Publication Type: Journal Article; Review 
<br/><br/><label>ISSN: </label>0363-5465 
<br/><br/><label>Standard No.: </label>10.1177/03635465020300062701  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Amino Acids, Branched-Chain--pharmacology<br/>Ascorbic Acid--pharmacology<br/>Caffeine<br/>Calcium--pharmacology<br/>Chondroitin Sulfates--pharmacology<br/>Chromium--pharmacology<br/>Copper--pharmacology<br/>Creatinine--pharmacology<br/>Dehydroepiandrosterone--pharmacology<br/>Dietary Supplements<br/>Exercise--physiology<br/>Food, Fortified<br/>Gelatin--pharmacology<br/>Glucosamine--pharmacology<br/>Humans<br/>Iron, Dietary--pharmacology<br/>Magnesium--pharmacology<br/>Nutrition Policy<br/>Panax<br/>Selenium--pharmacology<br/>Sports--physiology<br/>Task Performance and Analysis<br/>Valerates--pharmacology<br/>Vitamin B Complex--pharmacology<br/>Vitamin E--pharmacology<br/>Zinc--pharmacology