TY  - GEN
AU  - Keowmaneechai,E
AU  - McClements,D J
TI  - Influence of EDTA and citrate on physicochemical properties of whey protein-stabilized oil-in-water emulsions containing CaCl2
SN  - 0021-8561
PY  - 2003///0114
KW  - Calcium Chloride
KW  - chemistry
KW  - Chelating Agents
KW  - pharmacology
KW  - Chemical Phenomena
KW  - Chemistry, Physical
KW  - Citric Acid
KW  - Drug Stability
KW  - Edetic Acid
KW  - Electrochemistry
KW  - Emulsions
KW  - Hydrogen-Ion Concentration
KW  - Milk Proteins
KW  - Particle Size
KW  - Rheology
KW  - Sodium Azide
KW  - Solutions
KW  - Soybean Oil
KW  - Viscosity
KW  - Water
KW  - Whey Proteins
N1  - Publication Type: Journal Article; Research Support, Non-U.S. Gov't; Research Support, U.S. Gov't, Non-P.H.S
UR  - https://doi.org/10.1021/jf020489a
ER  -