Bergé, J P <br/><br/>
In vitro anti-inflammatory and anti-proliferative activity of sulfolipids from the red alga Porphyridium cruentum.  [electronic resource] 

 -  Journal of agricultural and food chemistry  Oct 2002 
 - 6227-32 p.  digital 
<br/><br/> Publication Type: Journal Article 
<br/><br/><label>ISSN: </label>0021-8561 
<br/><br/><label>Standard No.: </label>10.1021/jf020290y  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Adenocarcinoma--pathology<br/>Anti-Inflammatory Agents--pharmacology<br/>Arachidonic Acid--analysis<br/>Breast Neoplasms--pathology<br/>Cell Division--drug effects<br/>Colonic Neoplasms--pathology<br/>DNA Polymerase I--antagonists & inhibitors<br/>Eicosapentaenoic Acid--analysis<br/>Enzyme Inhibitors--pharmacology<br/>Fatty Acids--analysis<br/>Humans<br/>Leukocytes, Mononuclear--drug effects<br/>Lipids--analysis<br/>Melanoma--pathology<br/>Neoplasms--pathology<br/>Peritoneal Cavity--cytology<br/>Rhodophyta--chemistry<br/>Superoxides--metabolism<br/>Tumor Cells, Cultured