Fisichella, S <br/><br/>
Conformational studies of wheat flour high relative molecular mass glutenin subunits by circular dichroism spectroscopy.  [electronic resource] 

 -  Biopolymers  Oct 2002 
 - 142-7 p.  digital 
<br/><br/> Publication Type: Comparative Study; Journal Article; Research Support, Non-U.S. Gov't 
<br/><br/><label>ISSN: </label>0006-3525 
<br/><br/><label>Standard No.: </label>10.1002/bip.10211  doi 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Circular Dichroism<br/>Glutens--analogs & derivatives<br/>Molecular Weight<br/>Protein Conformation--drug effects<br/>Protein Subunits<br/>Sodium Dodecyl Sulfate--pharmacology<br/>Solutions<br/>Triticum--chemistry<br/>Urea--pharmacology